Vadapav Chutney

Description

Features

• Authentic Mumbai Street Flavor: Classic spicy garlic chutney taste used in vadapav.

• Bold & Fiery: Made with premium red chillies, garlic, and aromatic spices.

• Instant Preparation: Just add water or oil and mix – ready in seconds.

• No Additives: Free from artificial colors, flavors, and preservatives.

• Multi-Use Chutney: Works as dry chutney, spread, or dip.

Suggested Use

• Vadapav Filling: Sprinkle or spread inside pav for authentic taste.

• Dry Chutney: Use as podi-style chutney with oil or ghee.

• Snacks & Chaats: Perfect with samosa, pakoda, cutlet, bhel, and chaat items.

• Spreads: Ideal for sandwiches, rolls, burgers, and wraps.

Storage

Store in an airtight container in a cool, dry place away from moisture and direct sunlight.
For best taste and freshness, consume within 6 months of opening.

Benefits

• Instant Street Food Taste: Brings Mumbai-style vadapav flavor at home.

• Versatile Usage: Can be used dry or wet.

• Time-Saving: No grinding or cooking required.

• Authentic Taste: Traditional spicy garlic chutney experience.